TikTok Spaghetti is a fun, flavorful twist on classic spaghetti that has taken social media by storm. This dish combines the rich, savory flavors of a hearty red sauce with a creamy, indulgent Alfredo sauce, creating a perfect balance of comfort and flavor. What makes this dish so popular is how it combines two sauces—one tomato-based and the other creamy—into one stunning spaghetti dish. The ground beef adds protein and texture, while the mozzarella and Parmesan cheeses make the Alfredo sauce rich and gooey. It’s easy to make, comforting, and a true crowd-pleaser, making it ideal for dinner gatherings or family meals. Whether you’re a TikTok fan or just someone looking for a new pasta recipe, this TikTok Spaghetti will quickly become a favorite in your home.
Why You’ll Love This Recipe
TikTok Spaghetti is not just your ordinary pasta dish—it’s a flavorful mashup of two beloved sauces that work harmoniously together. The tomato-based red sauce, with its savory ground beef and aromatic seasoning, pairs perfectly with the creamy Alfredo sauce, making every bite a delicious experience. The addition of mozzarella and Parmesan in the Alfredo sauce gives it a luscious, cheesy texture that is irresistible. The ease of preparation and minimal cleanup make it an ideal meal for busy weeknights or weekends when you want something comforting and satisfying. Plus, it’s a great way to impress guests with a dish that looks and tastes gourmet but doesn’t require a lot of effort.
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Ingredients
For the Red Sauce:
- Olive oil
- Onion, chopped
- Green bell pepper, chopped (ribs and seeds removed)
- Garlic, minced
- Ground beef (80/20)
- Salt
- Black pepper
- Italian seasoning
- Spaghetti sauce (two 24-ounce jars)
For the Pasta:
- Salt
- Spaghetti (16 ounces)
For the Alfredo Sauce:
- Butter (1/2 cup, or 1 stick)
- Garlic, minced (4 cloves)
- All-purpose flour (1 tablespoon)
- Heavy cream (2 cups)
- Parmesan cheese (1 1/2 cups)
- Mozzarella cheese (2 cups)
Variations
- Ground Turkey: If you want a leaner option, substitute ground beef with ground turkey for a lighter version of the dish.
- Add Vegetables: To make the dish even more nutritious, consider adding vegetables like mushrooms, spinach, or zucchini to the red sauce.
- Spicy Version: For those who enjoy a bit of heat, add crushed red pepper flakes to the red sauce for an extra kick.
- Vegan/Vegetarian: Use plant-based ground meat and dairy-free cheese to create a vegan or vegetarian version of TikTok Spaghetti without sacrificing flavor.
- Herb Variations: Experiment with fresh herbs like basil or oregano in the red sauce for an extra burst of flavor.
How to Make the Recipe
Step 1: Prepare the Red Sauce
In a large skillet, heat the olive oil over medium heat. Add the chopped onion and green bell pepper and sauté until softened, about 3-4 minutes. Add the minced garlic and cook for another 30 seconds until fragrant. Add the ground beef to the pan, breaking it up as it cooks. Season with salt, black pepper, and Italian seasoning. Once the beef is browned and fully cooked, pour in the spaghetti sauce and stir well. Simmer for 10-15 minutes, allowing the flavors to meld together.
Step 2: Cook the Pasta
While the red sauce is simmering, bring a large pot of salted water to a boil. Add the spaghetti and cook according to the package instructions, usually about 9-10 minutes. Once the pasta is cooked al dente, drain and set aside.
Step 3: Make the Alfredo Sauce
In a separate saucepan, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Stir in the flour and cook for about 1 minute to form a roux. Gradually add the heavy cream, whisking constantly to prevent lumps. Let the mixture simmer for a few minutes until it begins to thicken. Stir in the Parmesan and mozzarella cheeses, allowing them to melt completely into the sauce. Season with salt and pepper to taste.
Step 4: Combine the Red Sauce and Alfredo Sauce
Add the cooked spaghetti to the skillet with the red sauce and toss to coat the pasta with the flavorful tomato sauce. Then, pour the Alfredo sauce over the pasta and stir everything together until the pasta is fully coated with both sauces.
Step 5: Serve and Garnish
Serve the TikTok Spaghetti hot, garnished with additional grated Parmesan or fresh basil if desired. Enjoy!
Tips for Making the Recipe
- Use Fresh Garlic: Fresh garlic gives the dish a more robust flavor than pre-minced garlic from a jar.
- Control the Creaminess: If you prefer a richer Alfredo sauce, you can add more heavy cream or cheese. For a lighter sauce, reduce the amount of cream.
- Don’t Overcook the Pasta: Cook the spaghetti al dente to avoid it becoming too soft when combined with the sauces.
- Cheese Options: You can experiment with different cheeses, like Gruyère or Gouda, for a unique twist on the Alfredo sauce.
- Leftovers: This dish makes great leftovers. Reheat it in the microwave or on the stovetop with a splash of cream or milk to restore the creamy texture.
How to Serve
TikTok Spaghetti can be served as a hearty main dish on its own, but it pairs wonderfully with a side salad, garlic bread, or roasted vegetables. For a fresh contrast, serve a simple green salad with a light vinaigrette to balance the richness of the pasta. A slice of crispy baguette or garlic bread is perfect for sopping up the creamy Alfredo sauce.
Make Ahead and Storage
Storing Leftovers
Store any leftover TikTok Spaghetti in an airtight container in the refrigerator for up to 3-4 days. Reheat it in the microwave or on the stovetop, adding a little extra cream or milk to restore the creamy texture.
Freezing
While this dish can be frozen, the Alfredo sauce may separate slightly after thawing. To freeze, let the pasta cool completely, then transfer it to a freezer-safe container. It can be frozen for up to 2 months. To reheat, thaw overnight in the fridge and reheat on the stovetop with a bit of extra cream to bring the sauce back together.
Reheating
To reheat TikTok Spaghetti, add a splash of heavy cream or chicken broth to the dish and heat it on the stovetop over medium-low heat, stirring occasionally to prevent the sauce from separating.
FAQs
1. Can I use a different type of pasta?
Yes, you can use any pasta shape you prefer, such as penne, rigatoni, or fettuccine. Just adjust the cooking time according to the type of pasta.
2. Can I use store-bought spaghetti sauce?
Yes, you can use store-bought spaghetti sauce if you’re short on time. Look for a high-quality sauce to enhance the flavor of the dish.
3. Can I make this dish without meat?
Yes, you can omit the ground beef and make this a vegetarian version. You could add mushrooms or plant-based meat alternatives for added texture and flavor.
4. How can I make the Alfredo sauce lighter?
To make the Alfredo sauce lighter, you can use half-and-half instead of heavy cream or reduce the amount of cheese.
5. Can I make this dish spicier?
Yes, you can add crushed red pepper flakes, hot sauce, or diced jalapeños to the red sauce to make it spicy.
6. Can I make this dish ahead of time?
Yes, you can prepare both the red sauce and Alfredo sauce ahead of time and store them in the fridge. When ready to serve, cook the pasta and combine the sauces.
7. Can I freeze TikTok Spaghetti?
Yes, you can freeze TikTok Spaghetti. However, be aware that the Alfredo sauce may separate slightly upon reheating.
8. How can I make the sauce thicker?
If you prefer a thicker sauce, you can reduce the amount of cream in the Alfredo sauce or simmer it longer to allow it to thicken.
9. Can I use a different cheese in the Alfredo sauce?
Yes, you can use other cheeses like Gouda, Gruyère, or even cheddar for a different flavor profile in the Alfredo sauce.
10. Can I use ground turkey instead of ground beef?
Yes, you can substitute ground turkey for a leaner version of the dish. It will still provide great flavor, especially with the seasonings in the red sauce.
Conclusion
TikTok Spaghetti is a delicious and fun way to enjoy pasta with two rich and creamy sauces. Combining the heartiness of red sauce and the indulgence of Alfredo creates a dish that’s comforting, satisfying, and packed with flavor. Whether you’re making it for a family dinner or impressing your friends, this recipe will be a hit every time. It’s easy to make, requires minimal ingredients, and brings a new twist to classic spaghetti. Give it a try and enjoy the creamy, cheesy goodness with every bite!
PrintTikTok Spaghetti
- Total Time: 40 minutes
- Yield: 6 servings 1x
Description
TikTok Spaghetti is a viral, indulgent recipe that combines a flavorful homemade red sauce with perfectly cooked spaghetti, topped with a creamy Alfredo sauce and two types of cheese. This hearty dish is a crowd-pleaser for family dinners or special occasions.
Ingredients
Red Sauce:
- 2 tablespoons olive oil
- 1 cup onion, chopped
- ½ cup green bell pepper, ribs and seeds removed, chopped
- 1 tablespoon garlic, minced
- 1 pound ground beef (80/20)
- 1 ½ teaspoons salt
- ¾ teaspoon black pepper
- 1 tablespoon Italian seasoning
- 1 ½ (24-ounce) jars spaghetti sauce
Pasta:
- 1 tablespoon salt
- 16 ounces spaghetti
Alfredo Sauce:
- ½ cup (1 stick) butter
- 4 cloves garlic, minced
- 1 tablespoon all-purpose flour
- 2 cups heavy cream
- 1 ½ cups parmesan cheese
- 2 cups mozzarella cheese
Instructions
-
Prepare the Red Sauce:
- In a large skillet, heat the olive oil over medium heat. Add the chopped onion and green bell pepper, and sauté until softened (about 5 minutes).
- Add the minced garlic and cook for another 30 seconds, then add the ground beef. Cook the beef until browned and fully cooked, breaking it apart as it cooks.
- Stir in the salt, black pepper, and Italian seasoning, then add the spaghetti sauce. Let the sauce simmer for 15-20 minutes, stirring occasionally, while you prepare the pasta and Alfredo sauce.
-
Cook the Pasta:
- Bring a large pot of water to a boil, adding 1 tablespoon of salt. Cook the spaghetti according to the package instructions, then drain and set aside.
-
Make the Alfredo Sauce:
- In a separate saucepan, melt the butter over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant.
- Stir in the flour and cook for another minute to form a roux.
- Slowly whisk in the heavy cream, bringing it to a simmer. Once it starts to thicken, add the parmesan and mozzarella cheeses, stirring until melted and smooth.
-
Assemble the Dish:
- In a large serving dish, layer the cooked spaghetti, then pour the red sauce over the pasta.
- Drizzle the Alfredo sauce over the top and serve immediately.
Notes
- For a spicier version, add red pepper flakes to the red sauce.
- You can use ground turkey or chicken as a leaner alternative to beef.
- If you prefer a thicker Alfredo sauce, reduce the amount of cream slightly or cook it a little longer to thicken.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American, Italian