Description
These Air Fryer Stuffed Chicken Rolls are packed with creamy, cheesy filling and then crisped to perfection in the air fryer. With a delightful combination of mozzarella, cream cheese, corn, green chilis, and spices, these chicken rolls make for a flavorful and easy meal that’s perfect for any night of the week.
Ingredients
Scale
- 4 large chicken breasts, cut ¾ way through horizontally, then pounded flat into large pieces
- 8 slices mozzarella cheese
- 1 cup canned corn, drained
- 8 oz cream cheese
- 1 tablespoon minced garlic
- 4 oz green chilis
- 1 cup Mexican cheese blend, shredded
- ¼ cup cilantro, chopped
- ½ teaspoon salt
- ½ teaspoon pepper
- 1 cup all-purpose flour
- 2 eggs, well beaten
- 2 cups breadcrumbs
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a mixing bowl, combine the cream cheese, minced garlic, green chilis, shredded Mexican cheese blend, chopped cilantro, salt, and pepper. Stir until fully combined.
- Lay each chicken breast flat and place two slices of mozzarella cheese in the center of each. Spoon a generous amount of the cream cheese mixture on top of the mozzarella slices.
- Carefully roll up each chicken breast around the filling and secure with toothpicks if necessary.
- Dredge each chicken roll in flour, making sure it is evenly coated. Dip it in the beaten eggs, then coat it in breadcrumbs, pressing gently to ensure it sticks.
- Place the stuffed and breaded chicken rolls in the air fryer basket in a single layer, ensuring they aren’t touching.
- Air fry the chicken rolls for 18-20 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the coating is golden and crispy.
- Remove the toothpicks (if used), serve, and garnish with additional cilantro, if desired.
Notes
- If you prefer a spicier kick, you can add jalapeños or a pinch of cayenne pepper to the filling.
- Make sure to pound the chicken breasts thin to ensure they cook evenly and roll up easily.
- You can also make these stuffed chicken rolls in the oven by baking at 375°F (190°C) for 25-30 minutes.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American, Mexican