Description
Cantaloupe Prosciutto Skewers are a refreshingly light, savory, and incredibly easy-to-make snack that pairs sweet, juicy cantaloupe with salty, delicate prosciutto. Perfect for summer parties, quick bites, or healthy indulgence, these elegant yet casual skewers offer a harmonious flavor balance and customizable options, making them a crowd-pleasing appetizer that can be prepared in minutes.
Ingredients
Main Ingredients
- Fresh cantaloupe, ripe and firm, cut into bite-sized chunks or melon balls
- Thinly sliced prosciutto, torn or cut into smaller strips
Optional Ingredients
- Fresh basil or mint leaves, for aromatic garnish
- Bamboo or wooden skewers, for assembling the snack
- Drizzle of balsamic glaze, for added sweetness and gourmet flair
- Freshly cracked black pepper, for extra flavor
Instructions
- Prepare the Cantaloupe: Cut the cantaloupe in half and remove the seeds. Slice the flesh into bite-sized chunks or use a melon baller to create uniform, round pieces ideal for skewering.
- Slice the Prosciutto: If the prosciutto slices are large, tear or cut them into smaller strips that can wrap easily around cantaloupe pieces without overpowering them.
- Assemble the Skewers: Thread one piece of cantaloupe onto a skewer, followed by a folded slice of prosciutto. Optionally, add a basil or mint leaf between for a fresh herbal note. Repeat this pattern according to the skewer length, leaving space at both ends for easy handling.
- Add Finishing Touches: Arrange the assembled skewers on a serving platter. Lightly drizzle with balsamic glaze if desired and sprinkle with freshly cracked black pepper for an extra flavor kick.
Notes
- Choose ripe cantaloupe that is firm yet yields slightly to gentle pressure with a sweet aroma for best flavor.
- Use high-quality, thinly sliced prosciutto from a reputable source for maximum tenderness and taste.
- Keep the cantaloupe chilled before assembly to maintain refreshing juiciness.
- Assemble skewers shortly before serving to prevent prosciutto from drying out and cantaloupe from releasing too much juice.
- Cut cantaloupe chunks and prosciutto pieces to similar sizes to ensure balanced bites every time.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizers
- Method: No cooking required
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 skewers
- Calories: 90
- Sugar: 6g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 1.2g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg