Description
These irresistible garlic Ritz snacks are crunchy, cheesy, and packed with flavor. Perfect for a quick bite or to serve as a party appetizer, the combination of garlic, Parmesan, and Italian seasoning will make them a crowd favorite.
Ingredients
-
2 (8.8 oz) boxes cheese Ritz Bits
-
3/4 cup melted butter
-
2 teaspoons garlic powder
-
1/2 teaspoon onion powder
-
1 1/2 teaspoons Italian seasoning
-
1 1/2 cups grated Parmesan cheese
Instructions
-
Preheat the Oven:
-
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
-
-
Prepare the Butter Mixture:
-
In a small bowl, combine the melted butter, garlic powder, onion powder, and Italian seasoning. Stir until well combined.
-
-
Toss the Ritz Bits:
-
In a large bowl, pour the Ritz Bits. Drizzle the butter mixture over the crackers and toss to evenly coat them.
-
-
Add Parmesan:
-
Sprinkle the grated Parmesan cheese over the coated Ritz Bits and toss again until the cheese is well distributed.
-
-
Bake:
-
Spread the coated Ritz Bits evenly onto the prepared baking sheet.
-
Bake for 10-12 minutes, or until the crackers are golden and crispy.
-
-
Cool and Serve:
-
Remove from the oven and let them cool on the baking sheet for a few minutes. Serve as a snack or appetizer.
-
Notes
-
Store any leftover crackers in an airtight container for up to a week.
- For a spicy kick, add red pepper flakes to the butter mixture.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: American