Description
These Soft Strawberry Cake Mix Sandwich Cookies are incredibly easy to make and bursting with sweet strawberry flavor. With a soft and chewy strawberry cookie, sandwiched between a creamy vanilla filling, these cookies are perfect for any occasion!
Ingredients
Scale
For the Cookies:
- 1 (15.25 oz/430 g) box strawberry cake mix
- 2 large eggs
- 1/3 cup (80 ml) vegetable oil
- 1 teaspoon vanilla extract
For the Filling:
- 1/2 cup (115 g) unsalted butter, softened
- 1 1/2 cups (180 g) powdered sugar, sifted
- 1–2 tablespoons heavy cream or milk
- 1/2 teaspoon vanilla extract
- Optional: Pink gel food coloring (for a fun pop of color)
Instructions
- Prepare the Cookie Dough:
Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat. - Mix Cookie Ingredients:
In a large bowl, combine the strawberry cake mix, eggs, vegetable oil, and vanilla extract. Mix well until a dough forms. - Form Cookies:
Scoop tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheet, spacing them about 2 inches apart. Gently press each dough ball with the back of a spoon or your fingers to flatten slightly. - Bake the Cookies:
Bake the cookies for 8-10 minutes, or until the edges are slightly golden. Allow them to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely. - Prepare the Filling:
In a medium bowl, beat the softened butter until smooth and creamy. Gradually add powdered sugar, one cup at a time, until fully combined. Add the heavy cream (or milk) and vanilla extract and continue to beat until light and fluffy. If desired, add a few drops of pink gel food coloring for extra color. - Assemble the Sandwich Cookies:
Once the cookies are completely cooled, spread a generous amount of the filling onto the flat side of one cookie. Top with another cookie to form a sandwich. Press gently to secure the filling.
Notes
- These cookies are best enjoyed fresh, but they can be stored in an airtight container at room temperature for up to 3 days.
- You can also customize the filling by adding a bit of strawberry jam or puree for an added strawberry flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American